RGFE

Booth exhibition at the 12th Tokyo Food Education Fair (Booth NO.45)

Date and time: November 9 and 10, 2019 10: 00-16: 00

Venue: Yoyogi Park (Keyaki Namiki Dori)

Nov. 9th (Sat) at 12:00, and there will be a demonstration of Misotama Art @ Instructor Miyuki Shinada. Cherry tomato + miso ball, tomato puree
You can see how to make beautiful decorative sushi using the throat. At the booth, tasting and selling tomato cans, miso ball art experience, and decorative sushi tasting using tomatoes were appreciated with one coin
I can do it. I would like to welcome everyone!